The Home Of Good Recipes
This easy garlic cheese pasta has been a true saviour during busy weeks. It takes all of 20 minutes to get it on the table because the sauce is made while the pasta cooks. Ingredients 500 ml chicken — cooked 250 ml mixed vegetables — frozen 3 garlic cloves — finely chopped 330 ml cream […]
A creamy broccoli and cheese pasta bake with plenty of vegs and a crispy, golden topping – what’s not to love? Ingredients 50g/1¾oz unsalted butter 50g/1¾oz plain flour 625ml/21fl oz semi-skimmed milk 175g/6oz cheddar, grated 2 tbsp mascarpone 1 tsp Dijon mustard pinch cayenne pepper 325g/11½oz pasta shells (conchiglie) 350g/12¼oz broccoli, stalks and florets roughly […]
This vegan mushroom and spinach pasta make a healthy. Dr Rupy uses silken tofu to give the sauce a wonderful creaminess and extra protein. Ingredients 150g/5½oz wholewheat tagliatelle olive oil, for frying 1 large leek, thinly sliced 200g/7oz baby leaf spinach 200g/7oz mushrooms, thickly sliced 2 garlic cloves, crushed 150g/5½oz silken tofu 1 tbsp light […]
This quick and easy Chargrilled broccoli pasta with chilli and garlic is perfect when you’ve got zero time to cook. Add any extras you like! Ingredients 100g/3½oz spaghetti 3 tbsp olive oil 100g/3½oz broccoli, cut into small florets 1 garlic clove, finely sliced ½ red chilli, finely sliced 1 tbsp flaked almonds salt and freshly ground […]
Sausage pasta bake is a winner, especially with roasted veggies, cream and Parmesan! This recipe makes a lovely comforting, creamy dinner for the whole family. Ingredients 1 red onion, cut into 8 wedges 2 large peppers, red and yellow, seeds removed, cut into 4cm/1½in chunks 2 medium courgettes, trimmed, halved lengthways and thickly sliced 1 […]
Rustle up a quick and comforting pasta dish any night of the week with this creamy pasta sauce recipe. For vegans, swap in plant-based cream and vegan cheese. Ingredients 4–6 good-quality sausages (300–400g/10½–14oz) 1 tbsp olive oil 1 small onion, finely chopped ½–1 tsp dried chilli flakes, according to taste 400g/14oz tin chopped tomatoes 2 […]
A simple salmon pasta that’s ready in under 15 minutes. This recipe makes two generous servings or three lighter meals. It’s also very easy to double up. Ingredients 150g/5½oz dried pasta, any kind 150g/5½oz broccoli, cut into small florets 1 tbsp olive oil 4 spring onions, trimmed and sliced or ½ small onion, very finely […]
This is an Italian-inspired dish with lots of vegetables! Sliced chicken breast and bacon are tossed with veggies and penne pasta in a delicious, creamy, homemade Alfredo sauce made with Parmesan cheese. Craving an easy-to-make comfort food that a whole family will love? Then, make this chicken and bacon pasta! Cream sauce absorbs the wonderful […]
Prep Time: 15 min Cooking Time: 20-25 min Ingredients 10ml – olive oil 30ml – balsamic vinegar 1 – beef stock cube 45ml – water 5ml – paprika 2 – onions, finely chopped – salt and pepper 45ml – sherry 125ml – plain full-cream yoghurt 15ml – peri-peri sauce 200g – canned chopped tomatoes 200-300g […]
Servings :4 Time : 45 mins + 30 mins refrigeration time Ingredients For the pasta: 400g cake flour + extra for dusting pinch of salt 4 large eggs 20ml ground tumeric For the meatballs: 500g beef mince 45ml bobotie seasoning 10ml olive oil For the omelette: 3 large eggs salt and pepper 5ml butter For […]