The Home Of Good Recipes
This inexpensive dish makes a satisfying low-calorie midweek meal. Ingredients 4 baking potatoes (200g/7oz each) 200g/7oz cooking chorizo, sliced 2 x 400g tins chopped tomatoes with onion and garlic 2 x 400g tins butter beans, drained 50g/1¾oz fresh basil leaves, roughly chopped salt and freshly ground black pepper Method Preheat the oven to 220C/200C Fan/Gas […]
This is how to make perfect crispy roast potatoes. You can swap the lard for duck or goose fat for equally delicious results. Ingredients 10 large King Edward potatoes, peeled, cut into large chunks 50g/1¾oz lard, dripping or vegetable oil 2 pinches sea salt Method Preheat the oven to 200C/180C Fan/Gas 6. Simmer the potatoes […]
This whole chicken is marinated in spices before being roasted to a juicy, succulent dish served with spicy potatoes. Ingredients For the marinade 4 tbsp lemon juice 2 tbsp peeled, finely chopped root ginger 2 tbsp finely chopped or crushed garlic 3 hot green chillies, finely chopped ½ tsp salt 1 tsp ground coriander 1 […]