Ingredients 500ml ginger beer 1 packet minestrone soup powder 500g chicken pieces or a whole chicken Method Mix together the ginger beer and minestrone soup and pour over the chicken. Bake at 180 degrees Celcius for about 60 minutes.
Browsing Category: Chicken dishes
Chicken dishes
Mutton or chicken curry
Ingredients 1 chicken cut into pieces (washed) 1 small onion 1 green chillie 1 tomato 1 cinnamon stick curry leaves (optional) Jeera seeds 2 tablespoons ginger and garlic 2 tablespoons curry powder (mixed) 2 potatoes Method Fry onion, cinnamon stick, jeera seeds and ginger\garlic in oil. Add curry powder, tomatoes and curry leaves – mix […]
Chicken dishes
Chicken or mutton biryani
Chutney chicken Ingredients 1 chicken cut into pieces or 2kg mutton 1 cup maas – optional 1 small onion – sliced 2 tomatoes – diced 3 potatoes – cut in 2 pieces and fried 1 – 2 green chillies 2 tablespoons curry powder 1 teaspoon turmeric powder 2 tablespoons ginger and garlic (crushed) Biryani spices […]
Chicken dishes
Finger lickin chicken tasty
Ingredients 8 chicken breast fillets – cut into strips salt and pepper to taste oil for frying 2 onions – sliced 1 green pepper – cut into strips 100ml water 60ml chutney 15 – 30ml worchester sauce 50ml tomato sauce 30ml tomato paste Method Season the chicken strips with salt and pepper. Brown in heated […]
Chicken dishes
Chicken Pasta
Ingredients 1 full chicken (cooked and deboned) 1\2 packet bacon (chopped and fried) 2 large onions (chopped and fried) 1 packet cream of chicken or mushroom soup 250ml water 125ml mayonnaise 125ml cream 1\2 packets bacon kips 1 cup grated chedder cheese Method Mix soup with cold water in a large bowl. Add all other […]
Chicken dishes
Not hot chicken curry
Ingredients dice 1 large onion and fry in oil with 1 tablespoon turmeric 2 teaspoons cumin 1 teaspoongaram masala 1 teaspoon crushed garlic 1 teaspoon ginger crushed pinch fresh chopped chilli Method Add 1 tin chopped tomatoes, 250ml chicken stock, allow to simmer for a few minutes. Add sliced chicken breast meat, put on lid […]
Chicken dishes
Chicken in apple and mustard cream sauce
Ingredients 800g skinless chicken thighs 30ml dijon mustard (2 tablespoons) seasoned flour 2 apples (total weight 250g) peeled and slivered (golden delicious sweetens, granny smith adds tang) 250ml (1 cup) unsweetened apple juice 100ml (2,5 cup) thick cream 30ml (2 tablespoons) brandy (optional) approximately 15ml (1 tablespoon) corn flour (optional) large pinch of cinnamon Method […]
Chicken dishes
Lemon chicken
Ingredients 10 chicken portions 1 to 3 cloves of garlic leave whole 4 to 5 potatoes quartered 125ml olive oil 1 onion sliced herbs: thyme, parley, basil 2 or 3 lemons quartered Method Mix ingredients together and marinade chicken, onion and potatoes. Place in cold oven. Set temperature at 200 degrees Celcuis and bake for […]
Chicken dishes
Chicken in chutney and orange sauce
Ingredients 1.25kg chicken portions 5ml chicken spice 250ml fresh orange juice 250ml chutney 125ml mayonnaise 15ml cake flour Method Pre-heat the oven to 180 degrees Celcius. Place the chicken in a single layer in shallow ovenproof dish with volume of 2.4 litres. Sprinkle with chicken spice. Mix the orange juice, chutney, mayonnaise and cake flour. […]
Chicken dishes
Chutney chicken
Ingredients 12 chicken pieces 1 cup water 1\2 cup chutney 1 packet soup (oxtail, mushroom or brown onion soup) 1\2 cup mayonnaise Method Mix chutney, mayonnaise, soup and water together. Pour over the chicken pieces. Bake for 1 hour at 180 degrees Celcius.