The Home Of Good Recipes
A cross between banana bread and a drizzle cake, this easy banana loaf recipe is a quick bake that can be frozen. It’s great for using up overripe bananas, too. Ingredients 140g butter, softened, plus extra for the tin 140g caster sugar 2 large eggs, beaten 140g self-raising flour 1 tsp baking powder 2 very […]
Try our pepper steak with noodles for a simple, balanced, midweek meal that’s full of flavour. Top with sesame seeds and crushed peppercorns to serve. Ingredients 2 tbsp light soy sauce 4 tbsp shaohsing wine (or dry sherry) 3 garlic cloves, crushed 1-inch piece of ginger, peeled and grated 450g steak (skirt steak works well) […]
Napoletana meatballs and pasta INGREDIENTS 2 Tbsp (30ml) olive oil 1 packet (9) butchery frikkadels 1 packet (200g) Napoletana sauce 1 can (410g) chopped tomatoes Handful fresh basil, chopped, plus extra for serving Salt and milled pepper 1 packet (400g) tagliatelle Parmesan, for serving METHOD * Heat olive oil in a saucepan and fry frikkadels […]
Packed with black beans and avocado, this quick and easy vegan breakfast wrap will fuel you for the day ahead. Ingredients * 125g can black beans, rinsed, drained * Pinch of dried chilli flakes * 2 tsp fresh lemon juice * 40g whole grain wrap * 20g baby spinach * 1 roma tomato, sliced * […]
Mzansi’s bunny chow which comprises curry in a hollowed-out bread loaf, is a budget-friendly meal loved for its portability and rich, hearty flavours 22 Ingredients 2 tbsp sunflower oil 6 chicken thigh fillets, cut into 3cm pieces 1 onion, chopped 3 garlic cloves, crushed 4cm piece ginger, grated 1 star anise 1 cinnamon quill 1/2 […]
Get ready for Spring with these delicious Spring Rolls. Super simple and great as part of a cocktail platter. Recipe Ingredients * 15ml sunflower oil * 1 onion, finely diced * 500g chicken mince * 1 sachet cream of chicken soup * 30ml Thai green curry paste * 30ml sweet chilli sauce * 1 carrot, […]
Making fresh pasta is a lot simpler than people may think. Impress your family and friends with some homemade chevre and pesto filled parcels. Recipe Ingredients PASTA * 200g wheat cake flour * 2 Extra-large free-range eggs FILLING * Marksbury Select Cheese, Chevre * 6ml basil pesto SAUCE * 1 X 390g pasta sauce – […]
A rich and spicy chicken curry that’s always a favourite. A great choice for an informal dinner party. Recipe Ingredients * +- 1.2 Kg chicken Braai pack * 2 medium onions thinly sliced * 100g butter * 15ml sunflower oil * 10ml garam masala * 10ml coriander powder * 10ml chilli powder * 20ml fresh […]
Ditch the classic mayonnaise dressing, and make a few changes along with a piquant but sweet dressing to bring out the best of the combined flavours and textures of the salad. Recipe Ingredients * 1 each baby red cabbage and green cabbage, shredded * 1 disc feta cheese, crumbled or cubed * Handful fresh mint […]
A traditional bean salad enlivened with bacon and fresh peppers. Recipe Ingredients 1 small punnet fine green beans 1 can each red kidney, butter, cannelinni and baked beans (or 4 bean mix) 1 large red onion, halved and thinly sliced 1 each red, yellow and green pepper, diced 1 packet streaky bacon, fried crispy and […]