Browsing Category: pasta

Creamy mushroom pasta – Recipe 1

Creamy mushroom pasta – Recipe

This vegan mushroom and spinach pasta make a healthy. Dr Rupy uses silken tofu to give the sauce a wonderful creaminess and extra protein. Ingredients 150g/5½oz wholewheat tagliatelle olive oil, for frying 1 large leek, thinly sliced 200g/7oz baby leaf spinach 200g/7oz mushrooms, thickly sliced 2 garlic cloves, crushed 150g/5½oz silken tofu 1 tbsp light […]