Browsing Category: Roasted Vegetable

Penne with roasted vegetable and tomato sauce – Recipe 1

Penne with roasted vegetable and tomato sauce – Recipe

Add spices to mostly ready-made ingredients and you can knock together a family meal for well under in no time. Each serving provides 439 kcal, 16.5g protein, 63g carbohydrates (of which 8g sugars), 12g fat (of which 4g saturates), 6g fibre and 0.3 g salt. Ingredients 300g/10½oz penne 400g tin chopped tomatoes 2 tbsp extra […]