Date loaf

Date loaf 1

Ingredients
250g dates (chopped)
60ml butter
250ml boiling water
90ml sugar
10ml bi-carb
Method
boil above together and allow to cool.
mix together;
500ml flour
15ml vinegar
1 beaten egg
60ml chopped nuts
combine the two mixtures together and pour into prepared pan.
bake at 180 degrees Celcius for 60 minutes.

Leave a Reply

Your email address will not be published. Required fields are marked *