Date loaf

Date loaf 1

250g dates (chopped)
60ml butter
250ml boiling water
90ml sugar
10ml bi-carb
boil above together and allow to cool.
mix together;
500ml flour
15ml vinegar
1 beaten egg
60ml chopped nuts
combine the two mixtures together and pour into prepared pan.
bake at 180 degrees Celcius for 60 minutes.

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