Skip to content

Pumpkin soup

Posted in Soups

site picture 85
 
Ingredients
 
2 packets cubed pumpkin
4 big sliced carrots
2 big onions chopped
4 chicken stock cubes
2 big potatoes cubed
2 litres of water
 
Method
 
In a large pot cook all the ingredients together until nice and soft.
Use a potato masher or liquidizer if you want a smooth result (e.g cream of pumpkin soup).
You may add more stock according to your thickness preference.
Add butter, stir and serve with some fresh rolls.

Be First to Comment

Leave a Reply

Your email address will not be published. Required fields are marked *