Sticky chicken wings

Sticky chicken wings

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Ingredients

12 chicken wings

Ingredients for marinade

150ml worcestershire sauce
100ml soya sauce
100ml chutney
15ml mayonnaise
2 cloves garlic crushed
200ml tomato sauce

Method

Pre-heat oven to 180 degrees Celcius
Mix all the ingredients for the marinade together.
Put chicken into a dish and pour marinade over.
Bake for 45 minutes. Turn often.

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